Tag Archives: l@escargot bleu

Fine foods in Edinburgh

2 Jun
Fred of l'Escargot Bleu

Fred of l'Escargot Bleu

 

Taste of Edinburgh, Frederic Berkmiller of owner l’Escargot Bleu is on the Peugeot stand for his first ever live demonstration: steak tartare using rosy veal. A brave choice on both accounts perhaps? Or perhaps on a mission to change the eating preferences of Edinburgh? After all, the restaurant recently received attention for serving horse meat. Continue reading