Tag Archives: coffee

The Swedish Trilogy, 1: Coffee

13 Jul
Coffee should be dark and bitter.
Coffee should be dark and bitter.

It’s early on a summer’s morning and I have just ordered an Americano in a rather nice cafe in a suburb of Stockholm. The barista makes a double espresso, pours it into a cup and tops it up with filter coffee. The result is extremely strong and packed with caffeine. There’s a good reason for why I don’t send it back.

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